A Twist on Bearnaise

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt 2 tbsp butter over medium heat.
  • Add onion to the pan and sauté for 3 minutes.
  • Add tomatoes and sauté for an additional 2 minutes.
  • Add garlic and stir until fragrant.
  • Pour the milk over the onions and tomatoes and stir.
  • Add the Bearnaise sauce packet and whisk to incorporate.
  • Lastly add remaining 2 tbsp of butter and bring mixture to a boil. Cook for an additional minutes or until the sauce thickens and enjoy!
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