5-Ingredient Shepherd's Pie
Here's a simple recipe for a familiar comfort food. It depends upon several convenience foods, most notably refrigerated potatoes, to keep its ingredient count low. Recipe from Linda Larsen of About.com.
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INGREDIENTS
Nutrition- 1
- 1
- 2cups frozen mixed vegetables
- 1(10 3/4 ounce) can condensed condensed cream of mushroom & garlic soup
- 1teaspoon dried marjoram
- salt and pepper
- 3cups refrigerated mashed potatoes
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DIRECTIONS
- Preheat oven to 375 degrees F.
- In a heavy skillet cook ground beef and onions until beef is brown and onion is tender. Drain well.
- Stir in vegetables and soup and cook until hot, about 4 minutes, then add marjoram, salt and pepper.
- Place in 9-inch pie plate. Spoon mashed potatoes over hot meat mixture.
- Bake in preheated oven for 35-45 minutes or until bubbly.
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