Here's a simple recipe for a familiar comfort food. It depends upon several convenience foods, most notably refrigerated potatoes, to keep its ingredient count low. Recipe from Linda Larsen of About.com.
Serving Size: 1 (297) g
Servings Per Recipe: 6
Calories: 295.3
Calories from Fat 89 g 30 %
Total Fat 9.9 g 15 %
Saturated Fat 3.8 g 18 %
Cholesterol 51.2 mg 17 %
Sodium 560.6 mg 23 %
Total Carbohydrate 31.9 g 10 %
Dietary Fiber 5 g 19 %
Sugars 2.7 g 10 %
Protein 20.2 g 40 %