5 Ingredient Peanut Butter Fudge

Recipe by Petunia
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 40 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Butter a 9x13" pan or casserole.
  • Mix the sugars and milk in a large saucepan.
  • Heat over medium heat until boiling.
  • Stirring constantly, boil for one full minute.
  • Remove from heat and mix in the peanut butter and FLuff.
  • Mix well to blend.
  • Pour into the pan and when cool, cut into squares.
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