10 Minute Quick Pickled Red Onions for Garnishing
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
1 1/2 cups
- Serves:
- 4
ingredients
- 1 large red onion, peeled
- 1⁄2 small red chili pepper (such as a ripe serrano,jalapeno,or you may use a habanero if you really like things spicy) (optional)
- 1⁄4 teaspoon sea salt
- 1⁄2 teaspoon sugar
- 1⁄4 teaspoon ground allspice
- 1⁄2 cup apple cider vinegar or 1/2 cup mild white vinegar
directions
- Cut the onion in half,lengthwise and slice into very thin slices.Stem and slice the chile(if using)into paper thin slices,removing the seeds if desired.
- Mix the remaining ingredients until the sugar dissolves,Mix with onions and chiles.
- Set aside for at least 10 minutes to marinate.Serve.
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