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Roast, bake and sauté your way to unbeatable flavor with our top recipes for seasonal squash that include creamy classics and layered gratins.
"This is a wonderful appetiser, originally from famous German chef Tim Mälzer. It is fresh and light with a lovely zucchini garlic onion taste. Without the bread, the zucchini cream can also be used as a dip for many other uses. I hope you enjoy. :)"
Ingredients: goat cheese, olive oil, onions...
Prep Time: 15 mins
Total Time: 22 mins
"A tasty and colorful summer dish, goes well as a side or, if you're me, it can make an entire meal (with some sour cream for dipping)! I'd been seeing all the reviews of zucchini fritters lately, but since I had yellow squash in the fridge, I decided to mix them up. Not exactly ground-breaking, but it made a wonderful little treat! If you prefer a..."
Ingredients: eggs, fresh parsley...
Prep Time: 10 mins
Total Time: 20 mins
"This is my favorite way to cook yellow squash.I think the cumin and butter really play up the fresh ,subtly sweet flavor.It really doesn't get easier than this.Serve with a Mexican /Southwest meal.You could play around with this and even make it Indian style to go with a curry.Yield is approximate."
Ingredients: cumin seeds, salt...
Prep Time: 2 mins
Total Time: 12 mins
"Excelent for vegetarians!"
Ingredients: fresh basil, vegetable soup...
Prep Time: 1 hrs
Total Time: 1 hrs
"I found this recipe in Cooking Light magazine. The muffins are easy, delicious, and relatively healthy. I typically double the batch to make 24 muffins. Yum!"
Ingredients: nonfat milk, eggs, honey...
Prep Time: 15 mins
Total Time: 30 mins
"A dreamy duo of butternut squash and brussels sprouts come together in a yummy, simple saute pan of eastern European proportions."
Ingredients: dried rosemary, fresh cracked pepper...
Prep Time: 5 mins
Total Time: 20 mins
"A nice side. Easy to make, tasty, and not very time-consuming. Popular in the czech/slovak area of Eastern Europe."
Ingredients: pepper, fresh dill, olive oil...
Prep Time: 10 mins
Total Time: 20 mins
By FullyClothedChef on May 7, 2012
Recipe #478908
"This is a very simple "meat and a veg" meal that totally tricks your brain into thinking it's getting carbs!"
Ingredients: extra virgin olive oil, frozen peas...
Prep Time: 1 hrs
Total Time: 1 hrs 15 mins
"Roasting and honey make this a sweet side that pairs well with a verity of dishes. Prep time is the time it takes me to peel and cube the squash."
Ingredients: cooking spray, curry powder...
Prep Time: 12 mins
Total Time: 40 mins
"Health side dish. Mums recipe which no roast was complete without. The herbs vary, if I have fresh basil in the garden I also layer in between. Measurements are also pretty rough. I use the microwave to really cut down on the cooking time. Works a treat."
Ingredients: cracked black pepper, onions...
Prep Time: 10 mins
Total Time: 20 mins
"A very easy recipe if you have pesto already made! I'm always looking for ways to use zucchini this time of year as the garden always over produces! This made a very large amount of pasta and there still wasn't any left. Everyone took seconds but me... I think you could use many different types of veggies and cheeses in this recipe and it would be..."
Ingredients: eggplants, fresh mozzarella cheese...
Prep Time: 10 mins
Total Time: 25 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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