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    You are in: Home / Main Ingredient / Meat / Wild Game / Quail
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    Quail Recipes

    From traditional roasted quail to creative riffs like bacon-wrapped quail, our library of quail recipes offers lots of delicious ideas.

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    Recommended Quail Recipes

    Recipe #185122

    Baked Quail
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    This is the essential game-bird hunter's recipe. If you've never had quail, they are very mild white meat, all breast, really. In any case, this...

    Baked Quail

    By Bone Man on September 7, 2006

    Recipe #185122

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    "This is the essential game-bird hunter's recipe. If you've never had quail, they are very mild white meat, all breast, really. In any case, this is a tasty recipe that easily deals with a good brace of birds. You could use this recipe for 2 or 3 (thawed) Cornish Game hens if you increase the baking time to 1 hour and 15 minutes."

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    Ingredients: cooking spray, orange slices...

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #119360

    Country Fried Quail
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    The recipe states that it serves 6, but not in my house...six quail would just be an appetizer. Of course, the recipe can be doubled easily to feed hungrier...

    Country Fried Quail

    By Dreamgoddess on April 27, 2005

    Recipe #119360

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    "The recipe states that it serves 6, but not in my house...six quail would just be an appetizer. Of course, the recipe can be doubled easily to feed hungrier appetites."

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    Ingredients: pepper, quail, oil...

    6 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Baked Garlic Quail
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    We love these as an entree, but not when there's company, as we always eat every morsel off the bones. They are messy to eat but yummy! Prep time...

    Baked Garlic Quail

    Recipe #22205

    Baked Garlic Quail

    By JustJanS on March 13, 2002

    Recipe #22205

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    "We love these as an entree, but not when there's company, as we always eat every morsel off the bones. They are messy to eat but yummy! Prep time includes marinating of the quail."

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    Ingredients: quail, garlic, honey...

    3 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 25 mins

    BBQ Quail with Honey-mustard Dressing
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    Russell found this recipe for quail in a Melbourne newspaper and plans to cook it for me soon (if I have my way!) The recipe suggests it serves 4 for a...

    BBQ Quail with Honey-mustard Dressing

    Recipe #73905

    BBQ Quail with Honey-mustard Dressing

    By JustJanS on October 23, 2003

    Recipe #73905

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    "Russell found this recipe for quail in a Melbourne newspaper and plans to cook it for me soon (if I have my way!) The recipe suggests it serves 4 for a main course or 8 as an appetiser."

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    Ingredients: Dijon mustard, fresh ground black pepper...

    3 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #413925

    Bacon Wrapped Quail
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    Found this recipe in "Cooking with Paula", Jan/Feb 2008 issue.

    Bacon Wrapped Quail

    By SB6 on February 21, 2010

    Recipe #413925

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    "Found this recipe in "Cooking with Paula", Jan/Feb 2008 issue."

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    Ingredients: dried thyme, dry mustard...

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    Prep Time:0 mins

    Total Time: 50 mins

    Recipe #185015

    Quail in the Limelight
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    A "company" perfect dish!
    This is a knockoff of the old recipe for Chicken in the limelight.
    My family loves that I have used it for...

    Quail in the Limelight

    By yaya78006 on September 7, 2006

    Recipe #185015

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    "A "company" perfect dish! This is a knockoff of the old recipe for Chicken in the limelight. My family loves that I have used it for quail. Can also be made with any game bird as well with Cornish Hens."

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    Ingredients: dried mint, quail...

    3 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Quail With Indian Spices
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    This is from Charmaine Solomon's Encyclopedia of Asian Food, one of my most used cookbooks. The toasted rice gives a lovely crisp finish and the marinade...

    Quail With Indian Spices

    Recipe #107019

    Quail With Indian Spices

    By JustJanS on December 28, 2004

    Recipe #107019

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    "This is from Charmaine Solomon's Encyclopedia of Asian Food, one of my most used cookbooks. The toasted rice gives a lovely crisp finish and the marinade is delicious."

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    Ingredients: ground cumin, rice flour...

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #264635

    Heavenly Baked Quail
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    Oh my gosh! My brother told me how to make this years ago and asked if I would make it for him. We had cleaned some fresh quail and his wife was out of...

    Heavenly Baked Quail

    By Chef #580861 Nesbitt on November 9, 2007

    Recipe #264635

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    "Oh my gosh! My brother told me how to make this years ago and asked if I would make it for him. We had cleaned some fresh quail and his wife was out of town. I did and was instantly hooked on this meal. We had this like every night for a week and at least once a week after due to the fact we raised quail on the farm at the time."

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    Ingredients: condensed golden mushroom soup, quail...

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #243077

    Quail Baked in Wine
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    Other wild birds such as pheasant, doves, squab or chicken could easily be substituted for the quail in this Southern dish. From the Creole chapter of...

    Quail Baked in Wine

    By Molly53 on July 29, 2007

    Recipe #243077

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    "Other wild birds such as pheasant, doves, squab or chicken could easily be substituted for the quail in this Southern dish. From the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."

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    Ingredients: chives, cream, quail...

    2 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #81274

    Savory Pineapple Baked Quail
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    Easy and simple way to serve quail...this could be used for cornish game hens too.. Great with a rice pilaf and a simple green salad.

    Savory Pineapple Baked Quail

    By LiisaN on January 16, 2004

    Recipe #81274

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    "Easy and simple way to serve quail...this could be used for cornish game hens too.. Great with a rice pilaf and a simple green salad."

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    Ingredients: cornstarch, Dijon mustard...

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #133457

    Quail Stroganoff
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    From Southern Living.

    Quail Stroganoff

    By ratherbeswimmin' on August 15, 2005

    Recipe #133457

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    "From Southern Living."

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    Ingredients: pepper, cream of mushroom soup...

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 25 mins

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