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From noodle soups to spicy salads, our library of Malaysian recipes offers the best of this Southeast Asian cuisine.
A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)
My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a...
By French Tart on February 29, 2008
Recipe #289383
"My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ingredients list and finally after a little trial and error, I came up with this, and it is a pretty close match! Influenced by Malay cuisine, Cape/Malay..."
Ingredients: cloves, curry leaves...
Prep Time:5 mins
Total Time: 7 mins
A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are ready to serve an Oriental...
"A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are ready to serve an Oriental meal, and is one of the nicest ways I know of dressing up the humble radish! You can use red radishes, Chinese white radish - Mooli or even black radishes for this quick pickle. Serve it as an accompaniment..."
Ingredients: sherry wine vinegar, dry sherry...
Prep Time:5 mins
Total Time: 5 mins
This recipe came highly recommended and intrigued me as the spice combination was different to any curry I have made. Which if I may say so myself, is a...
"This recipe came highly recommended and intrigued me as the spice combination was different to any curry I have made. Which if I may say so myself, is a few. That and the fact our household loves a good Sunday afternoon curry."
Ingredients: cinnamon sticks, coriander leaves...
Prep Time:25 mins
Total Time: 26 mins
Mango kerabu is a spicy sweet salad which is a speciality of the northern eastern side of Malaysia. This kind of salad is very popular across the border...
"Mango kerabu is a spicy sweet salad which is a speciality of the northern eastern side of Malaysia. This kind of salad is very popular across the border in Thailand."
Ingredients: cilantro, mangoes, mint leaves...
Prep Time:15 mins
Total Time: 15 mins
The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often...
By French Tart on February 3, 2008
Recipe #283673
"The Singapore Sling is one of those wonderful drinks that we probably have all heard of, but perhaps have never had. And because this recipe is often incorrectly recorded in most recipe books, even if you've think you've had it, you probably haven't. One of the key, and often overlooked ingredients in this drink is Benedictine. While the resulting..."
Ingredients: Cointreau liqueur, gin...
Prep Time:3 mins
Total Time: 3 mins
Recipe #54786
This is a great and quick meal. Wow your guest, they will think that you have slaved over this for ages.
"This is a great and quick meal. Wow your guest, they will think that you have slaved over this for ages."
Ingredients: eggs, ginger, green onions...
Prep Time:5 mins
Total Time: 13 mins
Traditional Malay Condiments that goes well with almost anything especially deep fried item
"Traditional Malay Condiments that goes well with almost anything especially deep fried item"
Ingredients: dried shrimp paste, garlic...
Prep Time:10 mins
Total Time: 10 mins
This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version.
"This is one of our favourite and healthy dishes from Asia. Use vegetarian oyster sauce for vegan version."
Ingredients: baby kai lan, peanut oil...
Prep Time:5 mins
Total Time: 10 mins
Recipe #56494
These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer....
"These prawn cakes are a great appetizer or small finger food to serve with drinks. They can be made in huge batches, all shaped and kept in the freezer. And when you need them (which will be often), just take them out and shallow fry. It is ready to be served. Great for unexpected guest."
Ingredients: corn flakes, rice flour...
Prep Time:5 mins
Total Time: 15 mins
It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works...
"It's a popular Malaysian snack that's traditionally deep-fried, but here I am pan-frying it in a smidgen of butter or cooking oil. That works too and it's way healthier. ^_^ Children love it, too, as it's mildly sweet. Great as an afternoon snack with a mug of coffee or tea."
Ingredients: rice flour, oil, salt...
Prep Time:10 mins
Total Time: 17 mins
This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used to eat this for...
"This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used to eat this for breakfast or evening tea. This is a trial an error recipe. You have to keep on trying to do it until you get the right texture and flavour. Once you master it you can do it with your eyes closed. But,..."
Ingredients: bicarbonate of soda, oil...
Prep Time:5 mins
Total Time: 25 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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