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Posted for Zaar 2005 World Tour. This comes from a cookbook of countries along the Danube. The recipe is from Germany. I have not tried this recipe...
"Posted for Zaar 2005 World Tour. This comes from a cookbook of countries along the Danube. The recipe is from Germany. I have not tried this recipe yet. Update: Just tried this the other night. The potatoes have a really nice texture! I could see adding garlic or more onion if you want. I recommend sprinkling the salt more evenly over the potatoes..."
Ingredients: pepper, dried thyme...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
Who said they didn't like sauerkraut? C'mere! I got something for ya'! (I'll make you a believer yet!) The dipping sauce I used in the...
Recipe #10507
This recipe has been in our family for years. They take about 5 minutes to prepare and there is no mess to clean up, no more grating potatoes
this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and...
"this one I have been making for ten years, and always turns out fine for me even now in a different machine..Give it a try eat with ham and cheese and homemade potato soup, yummy"
Ingredients: cocoa powder, warm water...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful...
"Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the wonderful flavors of plums, cinnamon, yeast dough and whipped cream. I can't wait to get the first plums (Zwetschgen) every year to make one of my favorite..."
Ingredients: eggs, baker's yeast, milk...
Prep Time:40 mins
Total Time: 2 hrs 5 mins
Just like Gramma used to make on the old wood-burning stove! Excellent to serve with bacon and eggs for breakfast or as a side-dish for a light supper...
Found this German recipe on one of my favorite vegetarian websites. Leeks & apples go quite well together so I'm looking forward to trying this....
"Found this German recipe on one of my favorite vegetarian websites. Leeks & apples go quite well together so I'm looking forward to trying this. When i do get to it, I'm thinking of adding a bit of fresh sage. Posted for the Zaar World Tour"
Ingredients: granny smith apples, leeks...
Prep Time:10 mins
Total Time: 16 mins
Kraut with a touch of caraway to top your hotdogs or favorite sausage.
"Kraut with a touch of caraway to top your hotdogs or favorite sausage."
Ingredients: sauerkraut, beer...
Prep Time:5 mins
Total Time: 20 mins
From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit.
"From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit."
Ingredients: nonfat milk, cooking spray...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Grandma's recipe. Eat them with a little butter. Yum!
These German cookies are sweet and nicely spiced with a satisfying crunch. We often make these during Christmas. Since I am not partial to walnuts I...
"These German cookies are sweet and nicely spiced with a satisfying crunch. We often make these during Christmas. Since I am not partial to walnuts I always omit them."
Ingredients: cinnamon, eggs, lemon juice...
Prep Time:30 mins
Total Time: 1 hrs
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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