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Sauerkraut With Caraway

Sauerkraut With Caraway created by Boomette

Kraut with a touch of caraway to top your hotdogs or favorite sausage.

Ready In:
20mins
Serves:
Yields:
Units:

ingredients

directions

  • Put sauerkraut, beer, and caraway seeds into a small pot and cook over medium-low heat until bubbling hot.
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RECIPE MADE WITH LOVE BY

@Rita1652
Contributor
@Rita1652
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"Kraut with a touch of caraway to top your hotdogs or favorite sausage."
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  1. PSU Lioness
    I made this for a pig roast that we attended over the weekend and it was very well received by everyone. I used 6 undrained cans of sauerkraut, 3 cups of Natural Light beer and 1.5 tsp of caraway and it was delicious! I wound up putting it in a crock pot and setting it to high until it was bubbling, which took about 2.5 hours. I was hoping we would have some leftover to take home, but it didn't even last through dinner, let alone when everyone made their second food round later in the evening. Thank you for posting. I will be sticking with this one from now on!
    Reply
  2. Boomette
    This was a real hit with DH. Cause he's the one to love sauerkraut. I used Stella Artois beer. Thanks Rita :) Made for Count Dracula and His Hot Bites for ZWT7
    Reply
  3. Boomette
    Sauerkraut With Caraway Created by Boomette
    Reply
  4. CJAY8248
    I made this using my homemade sauerkraut. It was used as a topping for some grilled brats. Great way to do the kraut! Thanks for sharing. Made for ZWT7-Switzerland.
    Reply
  5. Sarasta2010
    Awesome--really great, thanks!!
    Reply
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