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Good and creamy, got it from my bosses wife who got it from her mother-in law.
"Good and creamy, got it from my bosses wife who got it from her mother-in law."
Ingredients: cream of celery soup, egg noodles...
Prep Time:15 mins
Total Time: 45 mins
This is a delicious casserole that can be made using either tuna or 1-1/2 cups or more of cooked cubed chicken or even cooked turkey
--- for a thinner...
By Kittencalskitchen on December 30, 2004
Recipe #107190
"This is a delicious casserole that can be made using either tuna or 1-1/2 cups or more of cooked cubed chicken or even cooked turkey --- for a thinner sauce use 1 cup of milk or half and half instead of 3/4 cup, prep time includes boiling the egg noodles, if you are not a garlic-lover then you may omit the garlic powder and to zing the flavor up..."
Ingredients: fresh ground black pepper, egg noodles...
Prep Time:20 mins
Total Time: 45 mins
This is my sis-in-law's Linda's recipe. It's quick, easy, and real good. This recipe is easily made lowfat by using tuna packed in water,...
"This is my sis-in-law's Linda's recipe. It's quick, easy, and real good. This recipe is easily made lowfat by using tuna packed in water, light cream cheese and Campbell's lowfat soup. My familie's preferences/changes on this recipe are listed after the baking time on the instructions, as I didn't want to change my sis-in-laws orginal recipe."
Ingredients: cream cheese, cream of mushroom soup...
Prep Time:15 mins
Total Time: 55 mins
More Most Popular Fish Tuna Recipes
Recipe #473364
Want to make your normal boring tuna sandwich into something delicious and healthy? I added a little lemon and pepper seasoning when I made this, and I...
"Want to make your normal boring tuna sandwich into something delicious and healthy? I added a little lemon and pepper seasoning when I made this, and I doubled the amount of beans and used 1/4 of the oil the recipe called for. This is a definite make again recipe. If you don't want a tuna melt, just stuff the filling between two slices of bread or..."
Ingredients: pepper, gouda cheese...
Prep Time:10 mins
Total Time: 13 mins
Recipe #473041
I'm not a big fan of mayonnaise based tuna salad, so I've been developing this concoction over many years and I think it's just delicious...
By metrozazie on January 26, 2012
Recipe #473041
"I'm not a big fan of mayonnaise based tuna salad, so I've been developing this concoction over many years and I think it's just delicious now. After spending some time in Southern France I came up with this thyme/olive oil/balsamic based recipe. I actually get excited when I think I might make it for lunch. The only problem with leaving out the mayonnaise,..."
Ingredients: fresh ground pepper, cornichons...
Prep Time:20 mins
Total Time: 20 mins
Recipe #472964
An updated version of a classic, tasty and healthy French salad.
Great quality ingredients are important in this colourful protein-rich and...
"An updated version of a classic, tasty and healthy French salad. Great quality ingredients are important in this colourful protein-rich and nutrient-rich salad. Serve on a large flat platter for four people, accompanied by fresh bread, for a perfect summer lunch."
Ingredients: baby potatoes, tuna fillets...
Prep Time:30 mins
Total Time: 1 hrs
If you are going to make a white bean & tuna salad (which, if you've never had it, might not sound good, but is) with canned goods, this is a good...
"If you are going to make a white bean & tuna salad (which, if you've never had it, might not sound good, but is) with canned goods, this is a good recipe. This is from a book called _Culinary Journey to the Mediterranean. You can serve this with pita bread or pita chips, and/or on a bed of arugula or watercress."
Ingredients: extra virgin olive oil, garlic...
Prep Time:10 mins
Total Time: 10 mins
This is something I have been making for years for my family. Taking the fixins of a tuna sandwich and combining with pasta makes for a great lunch or...
"This is something I have been making for years for my family. Taking the fixins of a tuna sandwich and combining with pasta makes for a great lunch or side dish. Serve cold. My boys always ask for "tuna-noodle""
Ingredients: dill relish, egg noodles...
Prep Time:15 mins
Total Time: 30 mins
This recipe was saved from many years ago (35) when my then future MIL and I would enjoy a cool, refreshing "time-out" on her screened in porch....
By Andi of Longmeadow Farm on April 8, 2009
Recipe #364964
"This recipe was saved from many years ago (35) when my then future MIL and I would enjoy a cool, refreshing "time-out" on her screened in porch. Never finding tuna in a can" or a tuna from "anywhere" to be especially great tasting, particularly to my immature palette (I was probably 19 yers.old) I would hem and haw about how..."
Ingredients: canned tuna, fresh chives...
Prep Time:15 mins
Total Time: 20 mins
More Healthy Fish Tuna Recipes
This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that ---...
"This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that --- it's wonderful with a slice of tomato on top of the tuna and served between two thick slices of toasted whole grain bread or in a pita bread or served on a plate on top of a bed of lettuce --- I sometimes..."
Ingredients: fresh lemon juice, green onions...
Prep Time:10 mins
Total Time: 10 mins
A tasty tuna salad which is easy to prepare. I frequently make it during the Summer for a light supper, after a day at the pool. Also works well for picnics....
"A tasty tuna salad which is easy to prepare. I frequently make it during the Summer for a light supper, after a day at the pool. Also works well for picnics. Amounts given are estimates, I usually prepare this "by taste"."
Ingredients: small shell pasta, elbow macaroni...
Prep Time:10 mins
Total Time: 20 mins
Instead of plain ol' tuna-salad-sandwiches for lunch, try this variation. Also great when you need a light, fast dinner. This recipe easily cuts in...
"Instead of plain ol' tuna-salad-sandwiches for lunch, try this variation. Also great when you need a light, fast dinner. This recipe easily cuts in half, to serve just 1 or 2."
Ingredients: eggs, green onions, olive oil...
Prep Time:5 mins
Total Time: 13 mins
More Quick & Easy Fish Tuna Recipes
Posted in response to a request. This is a beautiful and simple way to serve one of the tastiest fish around.. enjoy!
"Posted in response to a request. This is a beautiful and simple way to serve one of the tastiest fish around.. enjoy!"
Ingredients: salt & freshly ground black pepper, grapeseed oil...
Prep Time:5 mins
Total Time: 7 mins
Recipe #27859
This is a great favourite in my household. And I have found that even people who generally don't like tuna enjoy this dish. It's sounds unusual...
"This is a great favourite in my household. And I have found that even people who generally don't like tuna enjoy this dish. It's sounds unusual I know, but it really is very nice served with crusty bread and a green salad!"
Ingredients: cooking oil, garlic...
Prep Time:30 mins
Total Time: 55 mins
Trust me you will be craving this often once you try it! --- you may use regular white salt but the seasoned salt is better, also use as much cheese and...
"Trust me you will be craving this often once you try it! --- you may use regular white salt but the seasoned salt is better, also use as much cheese and tomato slices as desired, I sometimes add in some chopped sweet yum yum pickles to the tuna filling too --- low-fat mayonnaise and cheese may be used :)"
Ingredients: fresh lemon juice, fresh parsley...
Prep Time:10 mins
Total Time: 15 mins
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Delicious Tuna Cakes With Spicy Jalapeno Sauce
"Made these today for my husband and myself. They were very tasty and easy to make.....loved them! My husband asked me to please make them again sometime!..." more
By herb607
on November 10, 2011
Mashed Poupatoes and Tuna Cake With Honey Mustard Dipping
"Made these for supper last night. They were decently tasty. The sauce was lovely. However, I found that I had to keep adding oil to the pan, and as..." more
By Chef #493073
on September 5, 2011
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