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From oven-roasted to simply sauteed, our members' favorite cod recipes offer a delicious fish dish for every taste and occasion.
"A different way we enjoy our fish. Adapted from Quick Cooking."
Ingredients: ground cumin, haddock...
Prep Time: 15 mins
Total Time: 35 mins
"We had great fish tacos in Cozumel, and this is what I came up with when I was craving them one day. Enjoy!"
Ingredients: ground cumin, lemon juice...
Prep Time: 15 mins
Total Time: 20 mins
"This makes a very tasty appetizer! Chill overnight, it makes for a less salty fish. These are served all over Miami and they are so good! Originally on the Goya Foods web site."
Ingredients: cilantro, adobo seasoning, oil...
Prep Time: 45 mins
Total Time: 45 mins
"This is great way to get the kids to eat fish. I absolutely love these light and crispy filet pieces sprinkled with plenty of Kosher salt and malt vinegar."
Ingredients: corn, fish fillets, peanut oil...
Prep Time: 35 mins
Total Time: 1 hrs
"I had this in a restaurant I worked in. You can have it with just butter or spicy like I like. It's great with rice and it's fast."
Ingredients: whiting fish fillets, cajun seasoning...
Prep Time: 3 mins
Total Time: 6 mins
"While this recipe calls for cod, you could use any mild, flaky white fish fillets as long as you adjust the cooking time to reflect the variable thickness. Another thing you might want to adjust is how much of the chipotle in adobo you use. I ate sitting next to a fire extinguisher, this being my first time making the dish. (YOWZA!) Anyway, I had..."
Ingredients: chipotle chiles in adobo, eggs...
Prep Time: 10 mins
Total Time: 35 mins
"Based on a recipe from The South Beach Diet Cookbook. The intro says, “Cracked pepper gives a nice bite to mild cod fillets, while leeks sautéed with garlic" make the perfect accompaniment. This would be good served with lemon wedges and a rice pilaf side since it has a savory sauce. I cooked this in a large skillet that can go from..."
Ingredients: extra virgin olive oil, fennel seeds...
Prep Time: 15 mins
Total Time: 30 mins
"This is a delicious and figure-friendly entree. It is quick and easy enough for weeknight meals, but it is also perfect for guests, as the presentation is lovely. I usually serve this over couscous with a green vegetable and/or salad. Enjoy!"
Ingredients: pepper, cooking spray...
Prep Time: 10 mins
Total Time: 18 mins
"The cod is first marinated a couple of hours in the refrigerator with crushed mustard seeds. Then served on a bed of pureed peas and then topped with a light sauce. This recipe comes from a book to be published in February, "Fish: Recipes from the Sea" which comes from Italy's "Il Cucchiaio d'Argento (The Silver Spoon)". This..."
Ingredients: fresh dill, half-and-half...
Prep Time: 2 hrs
Total Time: 2 hrs 20 mins
"This is a quick recipe that makes a healthy weeknight meal. It is great for warmer months when you don't want to heat up the kitchen. If using fresh or defrosted fish, the cooking time needs to be adjusted accordingly. The recipe is courtesy of Costco."
Ingredients: extra virgin olive oil, feta cheese...
Prep Time: 15 mins
Total Time: 35 mins
"This simple recipe makes a supisingly light and tasty dinner. It is from Gourmet Magazine (Feb. 2008). The miso soup and mushrooms give the code a meaty flavour."
Ingredients: shiitake mushroom caps, instant miso soup mix...
Prep Time: 10 mins
Total Time: 20 mins
"This elegant dish goes great served with a baked potato and side salad."
Ingredients: corn, fresh chives...
Prep Time: 10 mins
Total Time: 30 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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