Brunch Recipes

"I just love Spiral Cut Ham. I got one on Sunday at a very good price. When I got home I looked on Zaar for a recipe but couldn't find what I wanted. This is a culmination of a recipe that was suggested and my own ideas. This recipe uses an Oven Cooking Bag. I don't know how the recipe will come out if you do not use one. My ham came out so good and..."

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Ingredients: spiral cut ham, honey glaze mix...

"I don't remember where I got this from but I love this recipe because it's just tomatoes. I know there's a few other on here seasoned with oil and herbs (which I'm dying to try). I use these when I don't want to compromise the flavor of the dish I'm making :O) These never make it to a jar to be stored. They're still a tiny bit soft with a loaded sweet..."

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Ingredients: olive oil, plum tomatoes...

"I brought this to a pot luck last night and it was the talk of the party because of its name! Everybody wanted to try it and everyone loved it! The cake was so moist and fresh tasting that a few people actually claimed it to be better than sex! One guy wouldn't even try it because he says that there's nothing better than sex! The cake brought a bunch..."

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Ingredients: coconut, crushed pineapple...

"I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully."

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Ingredients: cilantro, fresh ground pepper...

"This is a very simple and traditional Polish recipe. Its very similar to Italian Gnocchi. There are 2 toppings included with the dumpling recipe."

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Ingredients: pepper, eggs, onions...

"This is my all time favorite in the summer. In the summer I think I eat more salads and pastas because I dont like to use the stove lol..This is great for everyone looking for something to bring to a potluck. enjoy"

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Ingredients: shell pasta, mozzarella cheese...

"This is a recipe to WOW them all! Make ahead and marinate in the fridge overnight. Pull it out in the morning and bake! A very rich and unique dish! Caramelizes on the bottom, so no need to top with syrup! It's that easy. Time doesn't include fridge time. Enjoy!"

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Ingredients: eggs, French bread...

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Ingredients: eggs, kefalograviera cheese...

"This recipe comes from "Baking" by Dorie Greenspan, a fabulous book. I have been doing a lot of research on flour and for biscuits the consensus is use White Lily flour. Unfortunately, it's not easy to find in the PNW, so here is a great compromise, cake and unbleached flour. Dorie also suggests using you hands to quickly incorporate the..."

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Ingredients: salt, sugar, unsalted butter...

"This is my mom's recipe, it is quick & easy to make. tastes great as a salad or as dessert, color is very nice. Great for a large group, makes a huge bowl full."

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Ingredients: crushed pineapple, mayonnaise...

"I use this recipe a lot with over ripened bananas. I got it out of an electric cooperative newsletter years ago. If I have overripened bananas, I stick them skin and all in the freezer. When I want to make this, I take them out and defrost them in the microwave. (Per reviewers suggestions, I have doubled the topping ingredients)"

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Ingredients: cinnamon, eggs, milk...