Coconut Rose Lassi

By Dienia B. on October 07, 2012

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Ingredients

    1. 1 cup vanilla ice cream
    2. 1/2 cup tofu, silken
    3. 1 teaspoon rose water
    4. 1/4 cup coconut milk
    5. 1 cup ice cube
    6. 1/4 teaspoon cardamom
    7. 1 tablespoon lemon juice

Directions

  1. blend all together.