Total Time
Prep 2 mins
Cook 0 mins

Cute name for this flavoured coffee, using white & brown choc syrup. Adapted from Davinci.

Ingredients Nutrition

  • 14-13 cup freshly brewed espresso
  • 15 ml white chocolate syrup
  • 15 ml chocolate syrup
  • steamed milk
  • whipped cream, to serve
  • chocolate sprinkles, to serve


  1. Combine coffee & syrups, top up with milk and serve with whipped cream & sprinkles.


Most Helpful

Delicious! I used my own home made white chocolate and chocolate syrups and rice milk, and it was such a perfect blend! I'll sure make this again! Thanks for posting :)

Mia in Germany March 20, 2010

Smooth and silky mocha! This is the first time I've used a white chcolate syrup making my own mocha and I think I'm in love! It gives the mocha such a nice light flavor. I frothed the milk to create a bit of foam and skipped on the whipped cream and sprinkles tonight. Thanks Mandy for a keeper! Made for 123 Hit Wonders.

HokiesMom January 30, 2009

Yumm-o. This was an early morning symphony in chocolate and coffee. What a grand way to start the day. I did use *somewhat* more espresso than ask for and a tablespoon and a half of each syrup. I can very easily imagine this on Christmas morning. You'll love this :D.

Annacia September 17, 2008

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