If you want to try some unusual grains—here is one way to do it.
Make and share this Your Own Blend Overnight Porridge recipe from Food.com.
- Add all the ingredients to a slow cooker; stir to combine.
- Cover and cook on LOW for 8 to 9 hours or overnight, until tender.
- Stir well and scoop into bowls; serve with milk or cream and brown sugar or maple syrup.
This is certainly hearty! Great change from oatmeal. I think if made with some broth and herbs, it would also be a good savory side dish. I served it with a little butter, cream and sugar. May try it with some cinnamon next time. Thanks for sharing. Made for Sept. Photo Challenge.