Ww 6 Points - Grilled Chicken Pizza

Submitted by mariposa13

"From ww magazine. Great way to use leftover chicken."

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 4

ingredients

• 2 cooked chicken breasts, shredded (about 1 cup)
• 1⁄2 cup chopped fresh basil or 1 1/2 tablespoons dried basil
• 2 teaspoons extra virgin olive oil
• 2 garlic cloves, minced
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon fresh ground pepper
• whole wheat french bread, halved lengthwise
• 3 ounces thinly sliced smoked mozzarella cheese

directions

1. Spray the grill rack with nonstick spray and prepare the grill for a medium-hot fire.
2. Toss the chicken, basil, oil, garlic, salt, and pepper in a small bowl.
3. Place the bread halves cut side up; scatter the chicken mixture evenly over them, and top with mozzarella.
4. Place the bread halves on the grill, away from the heat source. Cover and cook, rotating the pizzas a half turn every 5 minutes, until the cheese is fully melted, 8-10 minute.
5. OVEN METHOD: Place a baking sheet in center of oven and preheat to 400 degrees F. Place pizzas on hot baking sheet 8-10 minute.
6. 6 Points per serving (1/2 pizza).

Reviews

[jenpalombi]

This was good. The WW points value will depend heavily on the size of the loaf (not specified here). Mine seemed a little big, so I cut it into six servings and it was a filling meal. I used dried basil and I think next time I will definitely use fresh - the dried was just lacking something.