Prep 5 mins
Cook 10 mins
From WW site.
- 1 ounce caramel candy, soft, about 4 squares
- 2 pretzel sticks
- 1 tablespoon chocolate sprinkles
- Put cararmel squares in a glass bowl and microwave on high for 10 seconds.
- Remove and stir, repeat until caramel is melted.
- Dip 1/3 of each pretzel rod into caramel, then roll in sprinkles.
- Place on wax paper and allow to harden for 5 minutes before eating.