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From Veggie Life.
Make and share this Wine Baked Olives and Garlic Cloves recipe from Food.com.
- Preheat oven to 350°.
- Bring a small saucepan of water to a boil.
- Add garlic cloves and boil 1 to 2 minutes then drain well in a colander.
- In a baking dish, combine them with the garlic cloves, wine, and olive oil.
- Bake 30 minutes, mixing twice during cooking.
- Serve warm or at room temperature, alone or with toasted bread slices.