Wafflewiches
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 tablespoons softened butter
- 4 tablespoons honey mustard
- 8 waffles, lightly toasted (such as Eggos)
- 1⁄2 lb sliced ham (deli-sliced)
- 1⁄2 lb sliced smoked turkey (deli-sliced) or 1/2 lb sliced honey roasted turkey breast (deli-sliced)
- 1⁄2 lb sliced swiss cheese (deli-sliced)
- 3⁄4 cup prepared cranberry sauce (whole-berry)
directions
- Heat a large nonstick skillet over medium heat; add in the butter; let melt.
- Assemble the sandwiches by spreading the honey mustard on 4 of the waffles, then top with equal amounts of ham, turkey, and Swiss cheese.
- Spread the cranberry sauce liberally on the remaining 4 waffles and place them atop the sandwiches.
- Fry the assembled sandwiches in melted butter and cook for a few minutes on each side until they are deeply golden in color and the cheese melts.
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