Waffle-Iron Grilled Cheese
- Ready In:
- 7mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1 tablespoon butter, softened
- 2 slices good quality artisan bread or 2 slices pumpernickel bread, etc
- 3 3 ounces raclette cheese (or cheese of your choice) or 3 ounces aged cheddar cheese, sliced (or cheese of your choice)
- sea salt (optional)
directions
- Heat a waffle iron. Butter the slices of bread. Place 1 slice butter side down on the waffle iron, layer on the cheese and top with the second bread slice, butter side up. Note: To the center with the cheese any other condiment you desire may be added at this time: mayonnaise, jam, cooked bacon, etc.
- Close the waffle iron and let the sandwich cook for about 2 minutes, until golden brown and crisp on the edges. Sprinkle with salt, if desired.
- Enjoy!
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RECIPE SUBMITTED BY
gailanng
United States
I'm just me, mother, grandmother...friend to many and a Louisianian. My Cajun and French Quarter Italian descent afforded me exposure to some of the best of foods. My passions are my family, decorating, cooking and gardening. Those very passions push me into constant awareness with always looking for something new to delight the senses, thus my favorite idiom...Inspire me, puuuullllllleeeeeeease! ...and I mean it, too. God Bless America!