Vegan Oatmeal Carob Cookies
- Ready In:
- 17mins
- Ingredients:
- 11
- Yields:
-
12 cookies
ingredients
- 236.59 ml whole grain wheat flour
- 4.92 ml baking soda
- 78.78 ml brown sugar
- 78.78 ml rolled oats
- 22.18 ml carob powder
- 118.29 ml vanilla-flavored soymilk
- 7.39 ml vanilla extract
- 29.58 ml chopped almonds
- 78.78 ml vegetable oil
- 0.25 ml cinnamon
- 0.25 ml salt
directions
- Preheat the oven to 350 degrees (F).
- Mix all of the ingredients together in a bowl.
- On a greased cookie sheet, place balls of dough spaced about 2" apart.
- Bake for 8 minutes, then check on them. How long they take to bake will depend on your oven as well as how large you made each cookie. Mine usually take between 10 and tweleve minutes to bake.
Reviews
-
Very light but filling – satisfying cookie. Loved that they are not sweet, I always find deserts to sweet. They were better once they cooled (could not wait to try them), I could taste the oil when hot. Will try replacing part of the oil by applesauce next time. Excellent, very moist cookie and sooo fast to prepare. Definitely a keeper, thank you VeganKitten.
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