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    You are in: Home / Recipes / Vegan Cheddar Cheese Cheeze Sauce Recipe
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    Vegan Cheddar Cheese Cheeze Sauce

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef #1260794's Note:

    This is awesome for casseroles and pasta and my family likes it on crackers and chips as nacho's. One thing I miss being vegan, is cheese. This is as close as we have come to cheddar =) This is my first recipe post, so please let me know if I did anything wrong!

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    Ingredients:

    Yield:

    Cups or ...

    Units: US | Metric

    Directions:

    1. 1
      Put everything in a blender and blend the poopy out of it til it is smooth. If making a casserole, just throw it in and cook. If using as sauce for something else, bring to boil and stir until it is the desired consistency.
    2. 2
      For the nachos, we just drizzled it on and microwave for a bit to warm it up.

    Ratings & Reviews:

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    Nutritional Facts for Vegan Cheddar Cheese Cheeze Sauce

    Serving Size: 1 (769 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 366.8
     
    Calories from Fat 176
    48%
    Total Fat 19.6 g
    30%
    Saturated Fat 2.9 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 193.7 mg
    8%
    Total Carbohydrate 32.5 g
    10%
    Dietary Fiber 17.3 g
    69%
    Sugars 1.9 g
    7%
    Protein 27.0 g
    54%

    The following items or measurements are not included:

    almond milk

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