Vaina

Submitted by momaphet

"This is a Chilean version of egg nog. You can use creme de caco, Godiva or any other favorite chocolate liqueur. Be sure and use a very fresh egg yolk"

 

• Ready In: 3mins
• Ingredients: 5
• Serves: 1

ingredients

• 60 ml sherry wine or 60 ml ruby port
• 30 ml chocolate liqueur
• 30 ml cognac
• 2 -3 tablespoons powdered sugar
• 1 egg yolk

directions

1. Pour ingredients into a cocktail shaker with ice and shake well. Serve in a red wine glass and sprinkle powdered cinnamon on top.

Reviews

[IngridH]

Wow. It looks like chocolate milk, and has a nice thick texture, but a completely different taste. It's actually got a pretty strong kick. I used ruby port, and can definitely taste the raisin-like flavor that is distinctive it, although it blends nicely with the other liquors. I'll make this one again. Made for ZWT7- Emerald City Shakers