Upside-Down Pizza Casserole
- Ready In:
- 35mins
- Ingredients:
- 4
- Yields:
-
10 Biscuits
- Serves:
- 5
ingredients
- 680.38 g lean ground beef
- 425.24 g can Italian-style tomato sauce
- 354.88 ml shredded mozzarella cheese
- 283.49 g package refrigerated biscuits
directions
- Preheat oven to 400 degreesF. In a large skillet cook beef until no longer pink,stirring frequently. Drain off fat. Stir in tomato sauce, heat through. Transfer mixture to a 2-quart rectanglular baking dish. Sprinkle mixture with cheese.
- Flatten each biscuit with your hands;arrange the biscuits on top of the cheese. Bake in the preheated oven about 15 minutes or until biscuits are golden. Makes 5 servings.
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RECIPE SUBMITTED BY
I have a large family of 6. Myself, my husband and my 4 boys.They love to eat,so I am always looking for new recipes to try out.I am 41 years young,and enjoy cooking, camping, hiking,gardening and writing poetry.