Un-Fried French Fries

Submitted by Cristi Hinten

"Hopefully, this is a little healthier"

 

• Ready In: 45mins
• Ingredients: 3
• Serves: 6

ingredients

• 680.38 g baking potatoes
• 59.14 ml Italian dressing
• 59.14 ml parmesan cheese, grated

directions

1. Preheat oven to 425. Wash potatoes; pat dry with paper towels. Cut into 1/4 inch thick strips; transfer to large bowl. Add dressing and Parmesan cheese; toss well.
2. Arrange potatoes in a single layer on 2 large baking sheets that have been sprayed with Pam. Spray potatoes with Pam.
3. Bake 12 minutes. Turn potatoes over with large spatula. Continue baking 10-12 minutes or until golden brown with crisp.