Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Two-Step Artichoke Tapenade Recipe
    Lost? Site Map

    Two-Step Artichoke Tapenade

    Two-Step Artichoke Tapenade. Photo by mimis food

    1/2 Photos of Two-Step Artichoke Tapenade

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    s'kat's Note:

    My sister-in-law brought this to our beach house this summer, where we had a tapenade taste-off. This was the winner. I had this on seafood, with chips, with veggies, on bruschetta, and even used it as a sandwich spread!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    jar

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in food processor, turning off/on until finely chopped.
    2. 2
      Taste and adjust seasoning with salt& pepper.

    Browse Our Top Spreads Recipes

    Ratings & Reviews:

    • on October 03, 2002

      55

      This I had to make, anything with artichokes I can not resist. It turns a chicken or ham sandwich into an epicurean pleasure. And on a hot cheese pizza mmmmmmmmmmgood

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 28, 2002

      55

      Nice change from the olive tapenades out there. Served on toasted baguette bread. Wonderful flavor! Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2013

      55

      Mmmmm. Super Yuummy! Didn't change much, just a bit less garlic and added in about 8 kalamatas (b/c I have a giant bottle from Costco (: ). This will be great on many things, just now I am having it with Kavli crackers, I think I may grill some Tilapia later, and then pasta!! Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

    Advertisement

    Nutritional Facts for Two-Step Artichoke Tapenade

    Serving Size: 1 (582 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1017.7
     
    Calories from Fat 792
    77%
    Total Fat 88.0 g
    135%
    Saturated Fat 18.9 g
    94%
    Cholesterol 44.0 mg
    14%
    Sodium 4624.3 mg
    192%
    Total Carbohydrate 38.8 g
    12%
    Dietary Fiber 19.5 g
    78%
    Sugars 3.0 g
    12%
    Protein 28.2 g
    56%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites