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    You are in: Home / Recipes / Turkey Chili Recipe
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    Turkey Chili

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    JinB's Note:

    A very simple Turkey Chili recipe. If you would like it more mild adjust the amount of Cayenne pepper. Also, the simmer time in the minimum time needed I recommend leaving this on the stove for a few hours or putting it in a slowcooker. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan heat EVOO over med heat add onions and sweat until translucent.
    2. 2
      Add minced garlic and turkey. Brown turkey.
    3. 3
      Add all remaining ingredients; stir to combine.
    4. 4
      Bring to a boil.
    5. 5
      Cover, reduce heat and simmer for 10 minutes.

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    Nutritional Facts for Turkey Chili

    Serving Size: 1 (475 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 523.2
     
    Calories from Fat 126
    24%
    Total Fat 14.0 g
    21%
    Saturated Fat 3.3 g
    16%
    Cholesterol 97.8 mg
    32%
    Sodium 401.1 mg
    16%
    Total Carbohydrate 55.8 g
    18%
    Dietary Fiber 17.4 g
    69%
    Sugars 4.3 g
    17%
    Protein 46.6 g
    93%

    The following items or measurements are not included:

    chili seasoning mix

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