Tuna Toast

"Mimi would fix this for me for dinner sometimes on weeknights. Very easy and very filling."
 
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Ready In:
20mins
Ingredients:
4
Serves:
2-4
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ingredients

  • 1 (12 ounce) can tuna, drained
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 12 cup milk
  • 2 eggs, hardboiled and chopped
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directions

  • Combine all ingredients in a saucepan.
  • Cook over medium heat until warmed through.
  • Serve over toast or waffles.

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Reviews

  1. We loved this! We are changing our budget around a little and this was a great low cost dinner. We used the leftovers in a tuna casserole later in the week. Yum
     
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