Prep 5 mins
Cook 3 mins
Great drink for a hot summer morning.
- 1 mango, peeled, pitted and cubed
- 2 peaches, pitted and sliced
- 1 cup fresh pineapple, cubed
- 2 cups grapefruit juice
- Place fruit in freezer until frozen through.
- Transfer frozen fruit to blender, add juice and puree until smooth.
- Thin with additional juice if desired.