Tropical Pasta

Submitted by Ambervim

"I found this in my hunt for mango recipes to use a bumper crop. Simple, fresh and yummy."

 

• Ready In: 25mins
• Ingredients: 9
• Serves: 2

ingredients

• 4 ounces uncooked vermicelli
• 1 medium red bell pepper, cut into 2 x 1/4-inch strips
• 1 small mango, chopped
• 1 medium tomatoes, chopped
• 2 tablespoons fresh cilantro, chopped
• 1 tablespoon peanut oil
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ground cardamom
• 1⁄4 cup cocktail peanuts, chopped

directions

1. Cook and drain vermicelli per package directions.
2. Rinse with cold water and drain.
3. Toss vermicelli and remaining ingredients except peanuts.
4. Sprinkle with peanuts.