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    You are in: Home / Recipes / Tropical Daiquiri Recipe
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    Tropical Daiquiri

    Total Time:

    Prep Time:

    Cook Time:

    2 mins

    2 mins

    0 mins

    Mirj's Note:

    For my 46th birthday my husband treated me to a one-evening cooking course. It must have been one of the most enjoyable evenings I've ever had. This recipe is from that course. The instructor served this to us before he even began to show us how to cook anything, and it was the perfect start to the whole evening.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 30 ml white rum
    • 15 ml passiflora liqueur or 15 ml mango liqueur
    • 15 ml lemon juice
    • 15 ml sugar syrup
    • crushed ice

    Directions:

    1. 1
      Mix the run, passiflora liqueur, lemon juice and sugar syrup.
    2. 2
      Add the crushed ice and mix everything in a blender.
    3. 3
      Serve in a chilled cocktail glass.

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    Ratings & Reviews:

    • on November 16, 2009

      55

      I used Captain Morgan Passionfruit rum and added just a bit of coconut creme.. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tropical Daiquiri

    Serving Size: 1 (67 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 68.7
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.4 mg
    0%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    liqueur

    sugar syrup

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