Total Time
5mins
Prep 5 mins
Cook 0 mins

This is from the Seattle Times. There is MAJOR construction on I-5 this summer. This is what the paper says about the recipe: "The I-5 construction got the folks at BOKA Kitchen + Bar in downtown Seattle thinking about a cocktail. They came up with the Traffic Jam for those who want to wait out rush hour (and they extended their happy hour until 8 p.m. this month.)" Sent to me via FBC Queenie. :)

Ingredients Nutrition

Directions

  1. Muddle the raspberries and the mint. Add Bacardi Silver, Triple Sec and lemon sour.
  2. Shake and strain into a martini shell with a citrus-sugar rim.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a