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Toffee-Almond Blondies

By Juenessa

Added February 26, 2007 | Recipe #213965

Categories: Bar cookie Cookie and brownie Dessert

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Rate it! | Read 2 Reviews

Total Time:

Prep Time:

Cook Time:

40 mins

10 mins

30 mins

Juenessa's Note:

From Southern Living August 2006 test kitchen's top rated recipes.

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Ingredients:

Yield:

dozen b ...

Units: US | Metric

1/2 cup butter, softened
1 large egg
1 (17 1/2 ounce) package chocolate chip cookie mix
1 teaspoon vanilla extract
1 (8 ounce) package toffee pieces
3/4 cup chopped toasted slivered almonds

Directions:

1

Stir together butter and egg in a large bowl. (Mixture will not fully blend together.)
2

Stir in cookie mix and vanilla until a soft dough forms.
3

Stir in toffee bits and almonds until well blended.
4

Press mixture into a lightly greased 13- x 9-inch pan.
5

Bake at 350° for 25 to 30 minutes or until golden and a wooden pick inserted in center comes out clean.
6

Cool in pan on a wire rack, and cut into bars.
7

Note: For testing purposes only, Southern Living used Betty Crocker Chocolate Chip Cookie Mix and Heath Toffee Bits.