Total Time
Prep 10 mins
Cook 30 mins

From Southern Living August 2006 test kitchen's top rated recipes.

Ingredients Nutrition

  • 12 cup butter, softened
  • 1 large egg
  • 1 (17 1/2 ounce) package chocolate chip cookie mix
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) package toffee pieces
  • 34 cup chopped toasted slivered almonds


  1. Stir together butter and egg in a large bowl. (Mixture will not fully blend together.)
  2. Stir in cookie mix and vanilla until a soft dough forms.
  3. Stir in toffee bits and almonds until well blended.
  4. Press mixture into a lightly greased 13- x 9-inch pan.
  5. Bake at 350° for 25 to 30 minutes or until golden and a wooden pick inserted in center comes out clean.
  6. Cool in pan on a wire rack, and cut into bars.
  7. Note: For testing purposes only, Southern Living used Betty Crocker Chocolate Chip Cookie Mix and Heath Toffee Bits.
Most Helpful

5 5

excellent blondies and very easy to make. will make this again and enjoy eating them. thanks for posting

4 5

Quick, easy, and family enjoyed them.