Toblerone Brownies - Swiss Chocolate

Be the first to review
READY IN: 50mins
Recipe by Chelle_DaysFlutterby

Delicious brownies! If you have ever eaten a Toblerone chocolate bar then you KNOW these brownies will be to-die-for!!!

Ingredients Nutrition


  1. Place the Toblerone and butter into a saucepan and heat gently until chocolate is melted.
  2. Remove from heat.
  3. Stir through the sugar, flour, eggs and sour cream until well combined.
  4. Pour into a well lined 13" x 9" x 2" pan.
  5. Bake at 180ºC for 30 minutes or until cooked through.
  6. Cool on a wire rack.
  7. Cut into pieces.
  8. Dust with cocoa and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a