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Simple and delicious combination of chocolate and vanilla chocolate and peanut butter.
Make and share this Tiger Fudge recipe from Food.com.
- Melt vanilla chips with peanut butter in microwave.
- Put 1/2 cup of peanut butter mixture in a separate bowl. Add chocolate chips. Heat in microwave until chips are melted.
- Pour remaining white mixture into 6x9 inch pan lined with foil. Drop spoonfuls of "brown" chocolate mixture onto the "white" chocolate.
- Take a knife and cut through chocolate creating a marble effect.
- Put in refrigerator for 20 minutes. Peel off foil. Cut into squares and pig out!