Three Cheese Potatoes

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Ready In:
1hr 15mins
Ingredients:
9
Serves:
5
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ingredients

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directions

  • In a saucepan, cook potatoes until tender in enough lightly salted, boiling water to cover, about 20 to 30 minuters.
  • Cool slightly.
  • Slice the potatoes and place in large bowl.
  • In a separate bowl combine cottage cheese, sour cream, green onions, parsley, dillweed, and salt.
  • Add to the potatoes.
  • Spoon the potato mixture into a lightly greased baking dish.
  • Sprinkle with cheddar cheese and monterey jack cheese.
  • Bake at 350 degrees for 30 minutes, or until bubbly.

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