Thanksgiving Turkey Gobblers
Added November 19, 2007 | Recipe #266496
Total Time:
Prep Time:
Cook Time:
A Thanksgiving treat for the dogs that are a healthier alternative to table scraps. From the "3 Dogs Bakery Cookbook". My little turkeys gobbled them up. ok ok that was a bad pun. Hope your dog enjoys them.
Directions:
1
Preheat oven to 375 degrees.
2
In a frying pan, cook ground turkey, crumble into small pieces, place on a few paper towels ans set aside.
3
In a large bowl combine flour and cornmeal.
4
In another bowl beat egg, oil and water together, after blended add tarragon.
5
Combine wet and dry ingredients. Fold in ground turkey. Mix together.
6
Turn dough onto a lightly floured surface. Knead until dough is thoroughly mixed.
7
Roll out dough to 1/2 inch thick. Cut into shapes.
8
Place on a greased baking sheet and bake for 15 minutes or until firm.
9
Cool completely before serving.
10
Store in an airtight container.
11
Keep refrigerated.
Nutritional Facts for Thanksgiving Turkey Gobblers
Serving Size: 1 (26 g)
Servings Per Recipe: 24
- Amount Per Serving
- % Daily Value
- Calories 74.8
-
- Calories from Fat 19
- 26%
- Total Fat 2.2 g
- 3%
- Saturated Fat 0.3 g
- 1%
- Cholesterol 8.8 mg
- 2%
- Sodium 5.1 mg
- 0%
- Total Carbohydrate 11.9 g
- 3%
- Dietary Fiber 0.6 g
- 2%
- Sugars 0.0 g
- 0%
- Protein 1.7 g
- 3%
The following items or measurements are not included:
ground turkey
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