Thai-Style Tomato and Shrimp Wrap Ww
photo by rpgaymer
- Ready In:
- 8mins
- Ingredients:
- 8
- Yields:
-
1 wrap
- Serves:
- 2
ingredients
- 236.59 ml cooked shrimp
- 1 tomatoes, seeded and chopped
- 59.14 ml carrot, shredded
- 29.58 ml of fresh mint, chopped
- 4.92 ml lemon zest, grated
- 14.79 ml reduced sodium soy sauce
- 1 large fat free flour tortillas
- 14.79 ml peanuts, chopped
directions
- Combine shrimp, chopped tomato, shredded carrot, chopped mint, grated lemon zest, and soy sauce.
- Spoon onto 1 large tortilla; sprinkle with chopped peanuts.
- Roll up and cut in half at a slight angle. One wrap serves 2.
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Reviews
RECIPE SUBMITTED BY
KateL
Joppa, Maryland
I love to eat yummy healthy foods!