Tempura Dipping Sauce
photo by PalatablePastime
- Ready In:
- 5mins
- Ingredients:
- 3
- Yields:
-
1 cup
ingredients
- 236.59 ml dashi or 4.92 ml instant dashi stock (plus 1 cup water plus)
- 6.16 ml mirin
- 6.16 ml light soy sauce
directions
- Mix (make sure instant dashi is thoroughly dissolved if using).
- Serve with food; store unused sauce in refrigerator.
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RECIPE SUBMITTED BY
PalatablePastime
Cincinnati
I am a longtime member since 2002.
While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com
I may occasionally post something extra I have here.
If you have questions, you can always contact me at contact@palatablepastime.com