Total Time
57mins
Prep 23 mins
Cook 34 mins

this is the name my family called there first pizza he came up with in honour of the fallen Native American Tecumseh a Shawnee Native American who lost his life trying to protect his land from the settlers

Ingredients Nutrition

Directions

  1. Cut tomatoes into chunks and marinate in 1 tablespoon olive oil with garlic and salt.
  2. Brush dough crust lightly with olive oil. Top with cheese, then tomatoes .
  3. fry buffalo meat and top on pizza.
  4. Drizzle with olive oil. Bake in preheated 500° F oven on pizza stone for 8-10 minutes or until crust is golden brown and cheese is bubbly.
  5. Remove from oven and top with parmesan cheese and basil. Cool on a wire rack for 2-3 minutes before cutting into wedges and serving.

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