Tater Tots Casserole/No Meat

Total Time
Prep 5 mins
Cook 45 mins

I got this from a sister-in-law. No idea where she got it, but it sure is good. Spray the baking dish with baking spray to make clean up easier.

Ingredients Nutrition

  • 32 ounces frozen tater tots
  • 1 (10 1/2 ounce) can condensed cream of chicken soup
  • 1 (10 1/2 ounce) can condensed cream of celery soup
  • 6 ounces sour cream
  • 12 cup grated cheddar cheese
  • 2 cups corn flakes


  1. Line 9X13 baking dish with tater tots.
  2. Mix soups and sour cream.
  3. Pour on top and mix lightly.
  4. Put cheese on and then corn flakes.
  5. Bake 45 minutes at 350 degrees.


Most Helpful

This is good. I will make again as my whole family liked it. Thank you for posting.

mommyoffour May 22, 2010

I have made this many times over the years, but didn't realize it was on RecipeZaar! Made it again last night and it was a big hit. I used cream of celery soup and cream of potato soup, since that's what I had in the pantry and we had some vegetarians as guests. It is a great side dish to take to a potluck meal!

carolinajewel April 20, 2008

Super good and super creamy. I used two cans of cream of celery soup to make this dish truly meatless. I mixed the soup, sour cream and a little bit of cheese together in a seperate bowl (along with some fresh pepper and onion powder) before I poured it over the tater tots to mix it all together. I followed the rest of the directions and it made a wonderful dinner along with a salad. Thank you.

h_metts June 25, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a