Total Time
3mins
Prep 3 mins
Cook 0 mins

This dessert is easy to make, tastes great, and is relatively healthy (assuming you use lowfat whipped cream).

Ingredients Nutrition

Directions

  1. Cut the banana into one-inch pieces, and place in bowl.
  2. Spoon lowfat whipped cream on top of sliced banana.
  3. Sprinkle cocoa powder on top of whipped cream.

Reviews

(1)
Most Helpful

A very quick dessert that I will make again.

LainieBug July 28, 2008

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