Went to an alphabet pot luck tonight where everyone signed up to bring a dish that started with a particular letter of the alphabet. Of all the dishes (and there were lots of yummy ones), this was my favorite. I decided to name it after my friend's sweet daughter that made it.
- Preheat oven to 250°F.
- Melt together Karo syrup, sugar and butter in a large saucepan. Bring to a boil.
- Add butter flavoring and baking soda, mix.
- Pour over cereal mixture (use whatever quantities of cereal and nuts that you desire to make 18 cups).
- Spread on a large, flat cookie sheet and bake at 250°F for 25 minutes. Remove from oven and spread Chex mixture on waxed paper, separating cereal pieces. Let cool completely.