Tangy Corn on the Cobb
- Ready In:
- 1min
- Ingredients:
- 2
- Serves:
-
1
ingredients
- 1 corn on the cob, cooked
- 1 lime wedge
directions
- Cook your cobbs in your usual way (boiled, bbq, baked etc).
- Rub lime wedge all over corn while still hot, right before you eat it!
- You'll never need to use butter and salt again!
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