Taco Bell Fiesta Bowls-Copycat

"If you liked the Taco Bell Fiesta Bowls, then this is right up your alley. Easy peasy to make with boxed and prepared items. I also use this recipe to use up leftover chili."
 
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photo by Chef shapeweaver photo by Chef shapeweaver
photo by Chef shapeweaver
photo by Chef shapeweaver photo by Chef shapeweaver
Ready In:
35mins
Ingredients:
5
Serves:
4
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ingredients

  • 1 (6 7/8 ounce) package of spanish Rice-A-Roni
  • 1 (14 1/2 ounce) can diced tomatoes
  • 1 (15 ounce) can chili with beans
  • 1 (16 ounce) can beef tamales (paper removed)
  • 1 cup shredded cheddar cheese
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directions

  • Prepare rice according to package directions.
  • Spoon chili into 8 inch square baking dish'.
  • Cut up the tamales into 1 inch pieces. Top the chili with the tamales.
  • Heat mixture (covered) in microwave for 4 minutes on high.
  • Add the rice and cheese on top and finish microwaving until the cheese melts on top-3 minutes on high.

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Reviews

  1. On 4/6/12 I made this recipe for mine and my SO's dinner. I was reading the recipe and thought that a 8x 8 inch dish wouldn't be big enough, so a 9x 9 inch dish was used and it was just the right size.Everything was layered as it was written.Since we like more of a golden color to our cheese, the oven was used instead of the microwave. For a bit of color, this was topped with lettuce,sour cream and tomato. We both liked the taste. Made for Spring PAC 2012. Thanks for posting and, " Keep Smiling :) "
     
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RECIPE SUBMITTED BY

I bought my first cookbook in 4th grade and have been cooking ever since. I enjoy cooking for my family and friends, but I don't spend a fortune doing it.
 
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