Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Sweet & Spicy Bbq Ribs Recipe
    Lost? Site Map

    Sweet & Spicy Bbq Ribs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    30 mins

    45 mins

    JackieMarie's Note:

    I found this recipe in one of my magazines and thought I'd post it since it is very tasty! The sauce is excellent! I've made the sauce for pulled pork sandwiches also.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For glaze, in a small saucepan combine catsup, molasses, lemon juice, soy sauce, and crushed red pepper Heat and stir until bubbly Cool, cover, and chill for up to 5 days.
    2. 2
      Cut the ribs into serving-size pieces; place in a Dutch oven Add enough water to cover ribs Bring to boiling; reduce heat Cover and simmer 30 minutes Drain ribs; cool slightly Season ribs with onion salt and pepper.
    3. 3
      To grill ribs, in a covered grill arrange preheated coals around a drip pan Test for medium heat above drip pan Place precooked ribs on grill rack over the drip pan, but not over the coals Cover and grill for 45 to 50 minutes or until ribs are tender, brushing occasionally with glaze during the last 10 minutes of grilling Heat the remaining glaze on the grill or stovetop until bubbly; pass with ribs.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Sweet & Spicy Bbq Ribs

    Serving Size: 1 (446 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1088.8
     
    Calories from Fat 724
    66%
    Total Fat 80.4 g
    123%
    Saturated Fat 29.7 g
    148%
    Cholesterol 275.5 mg
    91%
    Sodium 1434.4 mg
    59%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 0.4 g
    1%
    Sugars 25.9 g
    103%
    Protein 56.9 g
    113%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites