Sweet and Fruity Butter
"This is from a Land O Lakes butter package. Says it's easy to make and is good on pancakes or muffins. I don't like fruit so I'm not going to try it, but it's an interesting idea and a nice alternative to other spreads. You can use your favorite fruit flavor (strawberry, blackberry, pineapple, raspberry, etc.)."
photo by Bayhill
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
3/4 cup
ingredients
- 1⁄2 cup butter, softened
- 1⁄3 cup powdered sugar
- 1 tablespoon fruit preserves
directions
- Combine all ingredients in small bowl.
- Beat at medium speed until smooth.
- Store refrigerated in container with tight fitting lid up to 2 weeks.
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Reviews
-
Yummy!! This quick and easy spread adds lots of flavor to scones, muffins, etc. I used apricot preserves and increased the amount to 3 TBS. I whipped it up in my mini-food processor and it turned out perfect. I can't wait to try it with other flavors of preserves. Thank you for sharing this wonderful recipe...it is definitely a keeper. I made this for PAC spring 2007.
RECIPE SUBMITTED BY
The pics are of my favorite band, Night Ranger. All pics of me were too large for the site...sorry! But since nranger7 is my name, it kinda fits to have a pic of them!
I enjoy baking in my spare time. My coworkers love me because I regularly bring them cookies. I recently started dabbling in baking pies too. I've been told I should bake for a living, but I'm sure it wouldn't be as fun if I HAD to do it all the time! :)
