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    You are in: Home / Recipes / Sweet and Buttery Butter Beans Recipe
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    Sweet and Buttery Butter Beans

    Sweet  and Buttery Butter Beans. Photo by Bergy

    1/2 Photos of Sweet and Buttery Butter Beans

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    TheDancingCook's Note:

    An easy and quick way to liven up a can of butter beans. Also a good way to get kids to eat their beans. Goes great aside a meal of meat and mashed potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain out just a small bit of liquid from the can.
    2. 2
      In a small saucepan, combine beans with remaining liquid, brown sugar and butter; mix well.
    3. 3
      Cook over medium heat until heated through and until sugar and butter is dissolved.

    Ratings & Reviews:

    • on February 13, 2007

      45

      So simple and great tasting. I would of liked the sauce to be much thicker. I drained a small amount of liquid from the can. The next time I will drain most of the liquid from the can. hank you

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2007

      55

      I used fresh Fava beans. First I shelled them then blanched the beans for 1 minute to remove the membrane, placed them in a metal cup with the butter and splenda brown sugar, covered with foil and placed them on the BBQ away from the flame for about 10 minutes - they were heavenly! Served with BBQ potato & pepper packets,BBQ Bistro chicken and steamed new baby carrots. A meal fit or a queen Thanks for posting this simple, delicious recipe Dancing Cook

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet and Buttery Butter Beans

    Serving Size: 1 (127 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 237.7
     
    Calories from Fat 72
    30%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 419.2 mg
    17%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 5.1 g
    20%
    Sugars 17.6 g
    70%
    Protein 5.8 g
    11%

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