Prep 15 mins
Cook 10 mins
From a CD cookbook Gourmet Recipes. Amount depends on size of (aspic) cutter. Posted for ZWT3
Make and share this Swedish Butter Hearts recipe from Food.com.
- 1 cup butter
- 1 cup cream
- 2 cups flour
- 1 egg white
- swedish pearl decorator sugar (from a specialty shop)
- Cream butter, add milk and flour to make dough. This is very fragile. Roll out on floured board. Cut in small hearts. Spread with egg white and sprinkle sugar on egg white. Bake in 375 degree oven for approximately 10 minutes.