Sun-Dried Tomatoes and Goat Cheese Spread
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
5-8
ingredients
- 1 (8 1/2 ounce) jar sun-dried tomatoes packed in oil (drain and chopped)
- 11 ounces log goat cheese
- 1⁄4 cup olive oil
- 3 tablespoons chopped fresh basil
directions
- Bring ingredients to room temperature.
- Place cheese on a serving platter or dish.
- Arrange chopped sun-dried tomatoes on top of cheese.
- Pour olive oil on top.
- Cover with fresh basil.
- Serve with crackers.
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RECIPE SUBMITTED BY
I have a degree in teaching but currently can't find a job. My husband and I might move to North Carolina this summer or fall.(2006) Passions: cooking, childrens books, vacations,Pirate movies, and animals.
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